Himalayan Pickle (Pahadi Achar)

Discover the exotic of the Himalayas with our Himalayan Guryal Pickle, also known as Pahadi Guryal/Kachnar Achar. Made from the edible Guryal/Kachnar flowers (Bauhinia variegata), this traditional Indian condiment is a must-try for pickle enthusiasts looking for a unique twist.

Health Benefits:

• Rich in Antioxidants: Loaded with antioxidants to protect against free radical damage.

  -Good for Digestion:** Probiotic properties promote digestion and gut health.

• Lowers Cholesterol: Compounds help reduce cholesterol levels.

• Controls Blood Sugar: Anti-diabetic properties regulate blood sugar levels.

• Boosts Immunity: Vitamin C boosts immune system to prevent infections.

Usage Guidelines:

Enjoy this flavorful pickle with your favorite meals or pair it with crackers and cheese for a delightful snack. Refrigerate after opening for prolonged freshness.

Transform your culinary experience with the Himalayan Guryal Pickle and indulge in the authentic taste of the Himalayan region. Embrace tradition and savor the rich flavors that will elevate your dining experience. Add this exquisite pickle to your cart now and enjoy a culinary journey like no other.

Our homemade Pahadi Kagzi Nimbu Achar made using organically produced ingredients, this lemon pickle is a mouth-watering delicacy that will elevate your meals to a whole new level.

Key Features:

• Handmade Himalayan Lemon Pickle with Organic Mustard Oil

• Rich in Vitamin C and Antioxid from Organically Grown Amlas

• No Preservatives, Artificial Colors, or Added Flavors

• Perfect Accompaniment for Rice Dishes and Parathas

• Unique Blend of Spices Including Black Mustard Seeds, Red Chilies, and Turmeric Powder

Usage Guidelines:

Enjoy this tangy and flavorful lemon pickle as a side dish to complement your favorite rice recipes or pair it with hot parathas for a taste of the Himalayas.

This Himalayan Lemon Pickle (Pahadi Nimbu Achar) is crafted using the finest Himalayan lemons, mustard oil, and a blend of traditional spices that are guaranteed to tantalize your taste buds. Embrace the purity of organic ingredients and savor the authentic flavors of the mountains with every bite.

Indulge your taste buds in the rich of the Himalayas with our Pahari Garlic homemade pickle from Uttarakhand. Crafted in the heart of the mountains, this pickle embodies the essence of traditional Himalayan cuisine.

Key Features:

• Locally sourced Pahari Garlic for robust taste.

• Art of pickling with age-old recipes.

• Delightful blend of spices capturing authentic tastes.

• Vibrant flavors of Uttarakhand in every bite.

Usage Guidelines:

Enjoy this delectable pickle with rice, roti, or any Indian meal. Refrigerate after opening for freshness.

Experience the culinary journey of Uttarakhand with every spoonful of our Himalayan Garlic Pickle. Buy now and elevate your dining experience!

Indulge in the traditional flavors of the Himalayas with our handcrafted Himalayan Mango Pickle. Made from fresh green mangoes sourced from local farms in Uttarakhand, this pahadi roots pickle is a culinary delight you don't want to miss.

Key Features:

• Fresh green mangoes sourced daily from local farms

• Made in typical north eastern style

• Preserved with basic spices in mustard oil for authentic flavor

• Exquisite taste of the beautiful region of Uttarakhand

Usage Guidelines:

Enjoy the Himalayan Mango Pickle with your favorite meals - perfect with rice, chapati, or as a tangy side dish to elevate your dining experience.

• Made with fresh Himalayan green chillies for an authentic taste

• Perfect accompaniment to any Indian meal

• Offers a perfect blend of spice and tangy flavors

• Handcrafted using traditional recipes

• A must-try for those craving a fiery kick to their meal

Variations Available:

• Available in 250g and 500g sizes

Usage Guidelines:

• Enjoy with your favorite curry, rice, or even with a crispy papad on the side

• Adjust the amount based on your spice tolerance level

This Himalayan Green Chilly Pickle is sure to tantalize your taste buds with its bold flavors. Add it to your cart now and elevate your dining experience!

Indulge in the exquisite taste of our Pure Homemade Himalayan Red Chilly (Stuffed) Pickle. Made with natural ingredients and bursting with flavors, this pickle is the perfect accompaniment to your meals.

Key Features:

• 100% Pure Homemade Pickle

• Natural Ingredients, No Added Chemicals

• Fresh, Tender Bright Red Chilies

• Vegetarian and Free from Additives

• Sun-Dried and Traditional Recipe

• Long-lasting preservation with oil at the bottom of the jar

Usage Guidelines:

Store this delectable pickle in a cool, dry place. Use a fresh, dry spoon to savor the tangy, spicy, and sour flavors. Enjoy it with your favorite paranthas or simply with Dal Chawal.

Elevate your dining experience with the authentic taste of Himalayan Red Chilly (Stuffed) Pickle. Add it to your cart now and relish the unique flavors from Uttarakhand!